COUNTRY DOUGH
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INGREDIENTS: PORK LIVER, PORK FAT, WATER, FLOUR, SALT, EGGS, GARLIC, ONIONS, NATURAL FLAVOURINGS, SUGAR, LOCAL SPICE BLEND
ANTIOXIDANT: SODIUM ACROBATE
PRESERVATIVE: SODIUM NITRITE
AVERAGE NUTRITIONAL VALUE PER 100g
ENERGY 1274KJ/308Kcal
FAT 27g
DONATED SATURED FATTY ACIDS 10g
Carbohydrates 3,2g
SUGAR 1,9g
PROTEIN 13g
SALT 1.4g
STORAGE: STORE BETWEEN 0 AND 4°C