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SOY PORRIDGE 1.2KG KOUKOULOU
FCFA3,000
MAIZE FLOUR FERMENTED PORRIDGE...
MEASURE A GLASS OF WATER FOR A TABLESPOON OF KOUKOULOU; RESERVE A LITTLE COLD WATER TO DILUTE THE FLOUR AND BRING THE REST TO BOIL; ADD THE DILUTED FLOUR TO THE BOILING WATER WHILE STIRRING; WAIT FOR BOILING AGAIN WHILE STIRRING; ADD SUGAR, HONEY, OR MILK AS DESIRED. IT'S READY.
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MAIZE FLOUR FERMENTED PORRIDGE...
MEASURE A GLASS OF WATER FOR A TABLESPOON OF KOUKOULOU; RESERVE A LITTLE COLD WATER TO DILUTE THE FLOUR AND BRING THE REST TO BOIL; ADD THE DILUTED FLOUR TO THE BOILING WATER WHILE STIRRING; WAIT FOR BOILING AGAIN WHILE STIRRING; ADD SUGAR, HONEY, OR MILK AS DESIRED. IT'S READY.